Cups and Cakes started in Jennifer’s kitchen in the summer of 2007.

She loved baking cupcakes for friends, but ran out of cake mix. She decided for the first time to bake some cupcakes from scratch. Her friends’ reactions were incredible – the “best cupcakes they’d ever tasted,” they said!  They convinced her to go into the cupcake business and the rest, as they say, is history.

We love using the best ingredients we can find, including local and organic ingredients.  We believe in service with a smile!


what they’re saying about us: